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Healthy, simple and quick dinners you are able to cook in thirty minutes.

What an a-bao-solutely bao-utiful dinner You might’ve seen the poll on my stori…

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What an a-bao-solutely bao-utiful dinner 😍 You might’ve seen the poll on my stories where I was trying to decide whether to make hoisin duck or pulled pork bao for my dinner tonight. Well, it was split pretty close so I decided to do a bit of a hybrid 😂 Sticky jackfruit bao with ginger and sesame dressing, pickled carrot, cucumber and red onion, and a side of sautéed tenderstem broccoli with ginger ✨ For the filling I fried a tin of jackfruit with 5-spice, garlic, soy, hoisin and sesame oil – it was so easy and turned out that amazing shredded “meat” texture! I then made quick pickled veggies by soaking thinly sliced carrot, cucumber and red onion in a mixture of apple cider vinegar, sugar, salt and water. The dressing was inspired by sweet Japanese mayo and consisted of vegan mayo, ginger, sesame oil, a teeeeeny bit of maple syrup for sweetness, and salt and pepper. Not for getting one of my favourite sides – the broccoli – sautéed in a little bit of sesame oil, ginger and garlic!☀️

8 thoughts on “What an a-bao-solutely bao-utiful dinner You might’ve seen the poll on my stori…

  1. That looks and sounds divine 😍 I love a good bao bun! They also make the best hot dog buns 😂 a random wee discovery I made a day I was desperate for a savoury snack ❤️

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