Throwing it back to this beeeeautiful, beige dinner from last week because I hav…

Throwing it back to this beeeeautiful, beige dinner from last week because I have nothing else to post. I finally managed to track down the aldiuk vegan cheese and onion pasties and they fulfilled my expectations and more! The ones that you have to bake yourself have tonnes more flavour than the ready-to-eat sheese and … Read more

This risotto was made by throwing together all of the veggies I had in my fridge…

This risotto was made by throwing together all of the veggies I had in my fridge that needed using and I think it turned out to be one of the best risottos I’ve ever made! I call it ✨Summer Broccoli and Lemon Risotto✨ Ingredients (I’m sorry I eyeballed the quantities): • olive oil • 3-4 … Read more

Throwing it back to this Mother’s Day Lebanese(ish) feast (my mum’s in my suppor…

Throwing it back to this Mother’s Day Lebanese(ish) feast (my mum’s in my support bubble lol) 🥙 Hummus, toasted pitta, falafel, olives, sundried tomatoes and home made tabbouleh from scratch, topped with pomegranate seeds. Everything I bought for this lovely spread was from aldiuk 🌿 We had tabbouleh at every Summer BBQ when I was … Read more

Throwing it back to this killer roast from a few weeks back, courtesy of I had…

Throwing it back to this killer roast from a few weeks back, courtesy of amandadaviswest 😍 I had the officialpukkapies vegan chicken and mushroom pie which is one of my favourite new releases this year, the crispiest roast potatoes, stuffing, roasted onion (from the potato pan 😏), sprouts and crushed swede. Of course everything is … Read more