It’s been far too hot to make anything other than Vietnamese summer rolls for di…

It’s been far too hot to make anything other than Vietnamese summer rolls for dinner! I filled mine with lettuce, orange pepper, cucumber, a little bit of basmati rice, fresh coriander and mint, and tasteandglory_uk roast chicken pieces (sent to me from gifta_uk) that I’d marinated in sesame oil, soy sauce, Korean chilli oil, garlic … Read more