Fanaw : Easy Recipes - Dinner Mag | fanaw.com
Healthy, simple and quick dinners you are able to cook in thirty minutes.
Healthy, quick and simple dinners you’re ready to prepare in 30 minutes.
A vegan version of one of my pre-vegan favourite meals – ravioli in tomato and mascarpone sauce with petit poi 😍 I used the lidlgb vegan mushroom ravioli and Parmesan (pls don’t discontinue these!!!) and made a super quick tomato and mascarpone sauce. There’s even hidden butternut squash in the sauce because I roasted it … Read more
✨ Back to basics ✨ Swipe left for a close up of the most perfect avocado toast 🥑 Toasted olive bread, mashed avocado with a sprinkling of Tajín (chilli and lime salt), sliced baby plum tomatoes, salt n pepper, chopped fresh coriander, a drizzle of extra virgin olive oil and some chilli flakes 😍 I … Read more
Lunch today was leftover broccoli cheddar soup topped with freshly cracked black pepper, chilli flakes and crispy fried onions, with a side of toasted seeded sourdough for dunking 😍 This was my first time making broccoli cheddar soup and I just kind of made it up on the spot but it was SOO CHEESY?! I … Read more
Pastina soup 🥣 After several days of stuffing my face with Christmas treats my body felt in need of something lighter and packed full of veggies. Behold – vegan pastina soup! This probably isn’t the most authentic pastina soup out there but what’s not to love about an umami broth filled with tonnes of veggies, … Read more
Merry Christmas everybody – I hope you’ve all had lovely days full of festive celebration🎄I have had some amazing food today so I thought I’d capture it all in one post 🤍 Breakfast – carrot smoked “salmon” and cream cheese on a bagel with capers and dill. I made this for the first time last … Read more
🍱 Not only is this my first time making sushi, but it’s my first time taking part in tenderlyvegan’s I love this idea – you share a meal from a country that you’ve travelled to or would like to travel to in the future, and I’d definitely like to travel to Japan one day 🇯🇵 … Read more
A soul food feast of cauliflower cheese, buttery greens and nuggies – before and after a hot sauce shower 🌶 This was my first time trying the Sainsbury’s Plant Pioneers cauliflower cheese (which apparently serves 2… I disagree) and it was delicious although could’ve done with a bit more salt. It had a delicious herby … Read more
When your mum brings you a homemade focaccia loaf the only thing to do is make a giant bowl of pasta arrabbiata and use it to mop up the extra sauce 😍
Throwing it back to this killer roast from a few weeks back, courtesy of amandadaviswest 😍 I had the officialpukkapies vegan chicken and mushroom pie which is one of my favourite new releases this year, the crispiest roast potatoes, stuffing, roasted onion (from the potato pan 😏), sprouts and crushed swede. Of course everything is … Read more
I may be 23 years old but sometimes there’s nothing I fancy more than a child’s dinner 😂 Tonight I made my own version of a fillet-o-fish (which used to be my favourite)! I used the Aldi vegan brioche buns and vegan fish fingers, a Violife mature cheddar slice, lettuce, cucumber and home made tartare … Read more