Fanaw : Easy Recipes - Dinner Mag | fanaw.com
Healthy, simple and quick dinners you are able to cook in thirty minutes.
I cannot believe my favourite local Chinese takeaway (newwokinn) have started doing vegan munchie boxes 𼥠Boiled rice, crispy seaweed, vegetable spring rolls, salt and pepper chips, salt and pepper chickân, salt and pepper mushrooms, and a pot of satay sauce all for just ÂŁ13.90 𤯠The vegan box typically comes with curry sauce but … Read more
I rescued some M&S yellow label bargains on my way home tonight and decided to make a cheatâs DIY Nandoâs (ish) đĽ This was my first time trying the Indian Style No Chicken Wrap and the Coleslaw and I would definitely get them both again! The coleslaw was unbelievably good and the wrap was delicious. … Read more
đś Chilli Con (Vegan) Carne đś Ingredients: ⢠1 red onion, finely diced ⢠1 tbsp minced garlic (I used jarred) ⢠1 tbsp olive oil ⢠1 tbsp smoked paprika ⢠1 tbsp ground cumin ⢠1 tsp chilli flakes ⢠1 tbsp tomato purĂŠe ⢠1 packet meatlessfarm mince ⢠1 tin kidney … Read more
I didnât want to post this yet as itâs so similar to the last post on my feed but I have nothing else to share đ Itâs also pretty clear that my plating of this dish was entirely inspired by the plating of the Wagamama in my last post đ Earlier this week I made … Read more
After a long and fun-filled day of shopping with friends we stopped for a cheeky Wagamama this afternoon. I was determined not to get the Vegatsu this time so I tried 2 of the newer dishes, neither of which Iâd had before and they were absolutely delicious. I got the Tofu Raisukaree and Vegan Sticky … Read more
What an a-bao-solutely bao-utiful dinner đ You mightâve seen the poll on my stories where I was trying to decide whether to make hoisin duck or pulled pork bao for my dinner tonight. Well, it was split pretty close so I decided to do a bit of a hybrid đ Sticky jackfruit bao with ginger … Read more
I know my last post was also a form of pasta and garlic bread but I couldnât not share this! Last night I made the most delicious caserecci with âmeatyâ ragu sauce, served with crispy roasted broccoli and garlic bread đ This is one of my favourite ways to cook broccoli (particularly tenderstem or purple … Read more
Sometimes I fancy nothing more than a mountainous bowl of arrabbiata pasta and garlic bread đ This garlic bread was from Aldi and it was delicious although I overcooked it slightly đ And of course I smothered the pasta with the Lidl vegan parmesan đ Ingredients for the sauce: ⢠2 tbsp extra virgin olive … Read more
My first Sunday roast in a pub since going vegan đĽ This is the Vegan Wellington Sunday Roast from the Red Lion in Plawsworth đ Vegan Wellington, roast potatoes, new potatoes (in place of the creamy mash they put on the non-vegan roast), parsnips, carrots, tenderstem broccoli, green beans and gravy. I did have to … Read more
Happy bank holiday weekend lovelies! ⨠For Sunday brunch this morning I cooked up a saucy little fry up – toast, plum tomato, mushrooms, branstonbeans beans, this.uk bacon and freshly torn basil đż