Pastina soup After several days of stuffing my face with Christmas treats my bo…

Pastina soup 🥣 After several days of stuffing my face with Christmas treats my body felt in need of something lighter and packed full of veggies. Behold – vegan pastina soup! This probably isn’t the most authentic pastina soup out there but what’s not to love about an umami broth filled with tonnes of veggies, … Read more

Merry Christmas everybody – I hope you’ve all had lovely days full of festive ce…

Merry Christmas everybody – I hope you’ve all had lovely days full of festive celebration🎄I have had some amazing food today so I thought I’d capture it all in one post 🤍 Breakfast – carrot smoked “salmon” and cream cheese on a bagel with capers and dill. I made this for the first time last … Read more

Not only is this my first time making sushi, but it’s my first time taking part…

🍱 Not only is this my first time making sushi, but it’s my first time taking part in tenderlyvegan’s I love this idea – you share a meal from a country that you’ve travelled to or would like to travel to in the future, and I’d definitely like to travel to Japan one day 🇯🇵 … Read more

A soul food feast of cauliflower cheese, buttery greens and nuggies – before and…

A soul food feast of cauliflower cheese, buttery greens and nuggies – before and after a hot sauce shower 🌶 This was my first time trying the Sainsbury’s Plant Pioneers cauliflower cheese (which apparently serves 2… I disagree) and it was delicious although could’ve done with a bit more salt. It had a delicious herby … Read more

Throwing it back to this killer roast from a few weeks back, courtesy of I had…

Throwing it back to this killer roast from a few weeks back, courtesy of amandadaviswest 😍 I had the officialpukkapies vegan chicken and mushroom pie which is one of my favourite new releases this year, the crispiest roast potatoes, stuffing, roasted onion (from the potato pan 😏), sprouts and crushed swede. Of course everything is … Read more

I may be 23 years old but sometimes there’s nothing I fancy more than a child’s …

I may be 23 years old but sometimes there’s nothing I fancy more than a child’s dinner 😂 Tonight I made my own version of a fillet-o-fish (which used to be my favourite)! I used the Aldi vegan brioche buns and vegan fish fingers, a Violife mature cheddar slice, lettuce, cucumber and home made tartare … Read more

I threw this curry together tonight and it ended up tasting delicious! I just wi…

I threw this curry together tonight and it ended up tasting delicious! I just wish the lighting was better because it was so hard to photograph 😭 I couldn’t tell you whether this curry was Indian, Thai, Malaysian, Vietnamese, none of these cuisines or a combination of these cuisines… all I can tell you is … Read more